The Stewpot Alliance Soups On! Luncheon

Consommé Celebration

Kate Van Amburgh  |  Photos by Rob Wythe
Posted:
March 03, 2010
Event Date:
January 26, 2010

A flavorsome aroma of boiling bisques filled Union Station during the Soup's On! Luncheon, where top chefs stirred pots and partygoers grabbed spoons — all to benefit The Stewpot Alliance's programs to feed the hungry. During the seated luncheon, specially prepared soups from chefs including Park's Marc Cassel, The Capital Grille's Keith Hanks and Neiman Marcus Restaurants' Kevin Garvin filled the first-course bowls of chairman Charlotte Ball and honorary chairmen Ruth and Ken Altshuler. Soup-savvy guests: Martha Lou Beaird, Tom Leppert, Robyn Conlon and Shelle Sills.

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