6th Annual Bonne Santé
February 06, 2016 6:30 pm - 11:00 pmWhen
February 06, 2016 |
6:30 pm - 11:00 pm
What
Who: Chef Scott Gottlich, Sommelier Gina Gottlich, Chef William Koval, Chef Edward Mendoza
Note: A food and wine showcase benefiting the National Kidney Foundation; silent and live auctions; live entertainment; cocktail attire; complimentary valet parking; entertainment by Josh Goode, Justin Goode, and Vandell Andrews
Tariff: From $200
Where
Westin Galleria-Dallas
- Westin Galleria-Dallas
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