The Beacon’s Come to the Table

September 22, 2016 6:00 pm

When

September 22, 2016 | 6:00 pm

What

Who: Chairs Judy and Charles Tate

Note: Gourmet meal crafted by chefs Lyle Bento, Phillipe Gaston from Izakaya, Mark Holley, Manabu “Hori” Moriuchi, Hugo Ortega and Ruben Ortega, Mike Puccio, John Sheely, Claire Smith, Antoine Ware; media sponsor PaperCity

Tariff: From $500; table from $5,000

Contact: Julie Falcon, 713.220.9736, [email protected]

Where

The Beacon Day Center

1212 Prairie St, Houston, TX 77002

The Beacon Day Center 1212 Prairie St, Houston, TX 77002
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