Champagne & Caviar Dinner

When

July 18, 2019 | 6:00 pm - 9:00 pm

What

The finest way to celebrate National Caviar Day is with the best bubbly! Sip alongside Sommelier Vanessa Boyd as she pours champagne wishes that pair well with caviar dreams, courtesy of Executive Chef Neal Cox. This one night of unbridles luxury will include four courses, with complements of Dom Perignon 2008, Veuve Clicquot “La Grande Dame”, Veuve Clicquot Demi-Sec NV, Ruinart Rose NV, and Moet & Chandon 2009 to be part of the evening dinner.

For reservations please call The Manor House at 713-685-6840.

Tickets

Individual tickets $200 (does not include tax or gratuity)

Where

Manor House at The Houstonian

111 North Post Oak Lane Houston, TX 77024