When
September 28, 2022 | 6:00 pm - 9:00 pm
What
GJ Tavern, the downtown Houston tavern from Underbelly Hospitality, will host an intimate six-course dinner experience featuring wine pairings on Wednesday, September 28 at 6 pm. Chef Tim Reading’s menu will include:
First course: East Coast Oyster Caviar paired with Guy Larmandier Cramant
Second course: Scallop Crudo (lemon, dragon fruit, prosciutto and sorrel) paired with Remi Jobard Bourgogne 2018
Third course: Smoked Trout (confit endive, lemon, dill, goat cheese and capers) paired with Chateau Carbonnieux Sauvignon Blanc 2019
Fourth course: Seared Duck (pecorino and cherry duck jus) paired with Egelhoff Russian River Valley Pinot Noir 2014
Fifth course: Braised Veal (local beans, pickled pearl onion and mini-Yorkshire pudding) paired with Arnot Roberts Cabernet Sauvignon 2016
Sixth course: Blue Cheese (peach, fig, and truffle honey) paired with Warre’s Late Bottled Vintage 2008
Where
GJ Tavern
737 Preston St. Houston, TX 77002