The Blue Plate Special Cafe Harvest Market and Awards Lunch

November 18, 2015 11:00 am

When

November 18, 2015 | 11:00 am

What

Who: Chairs Kristen and John Berger, Arvia and Jason Few; honorees Robert Del Grande, Lance Gilliam, Peter Tsan, Esmeralda Warshaw, Hortencia Flores

Notes: Benefitting Recipe for Success Foundation; Harvest Market reception featuring locally made artisan foods, handmade gifts and the latest cookbooks by local authors; luncheon menu inspired by Recipe for Success Seed-to-Plate Nutrition Education students; guest speakers Laura Keogh, Ceri Marsh, authors of “Sweet Potato Chronicles”

Tariff: Tickets $150, tables from $3,000

Where

River Oaks Country Club

1600 River Oaks Blvd

River Oaks Country Club 1600 River Oaks Blvd
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