B&B Butchers & Restaurant Presents a Darioush 5-Course Wine Dinner

When

March 31, 2021 | 6:30 pm - 9:00 pm

What

Join us on Wednesday, March 31st at 6:30pm for an exclusive wine pairing dinner with Darioush Winery on our socially distanced rooftop patio! Guests will enjoy passed appetizers upon arrival followed by a 5-course menu that has been perfectly paired by B&B’s Beverage Director and Sommelier, Jeremiah Butler, along with Executive Chef Eduardo Montesflores. It will be a fun, educational evening as Darioush’s President, Daniel DePolo, and National Director of Sales, Alan Papp, educate guests throughout each course and will be available to answer any questions.

Tickets are $250/person. Reservations* with a credit card are required, so please call 713.862.1814 or e-mail us here with your name and how many tickets you would like to purchase.

Please Note:

-We ask that reservations include a minimum of two guests and a maximum of 6 guests.

-If you would like to be seated with another party, please let us know. All seating arrangements will be assigned prior to your visit and cannot be changed once you arrive.

-A full refund will be given with a 48-hour cancellation notice. If canceling less than 48 hours in advance, a $125/person fee will be charged to the card on file.

*Tax and gratuity are not included in the ticket price. A digital invoice will be sent for the ticket price/person plus tax and gratuity and must be paid in advance in order to hold your table.

Tickets

Tickets are $250/person. Reservations* with a credit card are required, so please call 713.862.1814 or e-mail us at jwagner@bbbutchers.com with your name and how many tickets you would like to purchase.

Where

B&B Butchers & Restaurant

1814 Washington Ave, Houston, TX 77007