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openings

Cafe Louie-Table View

New All-Day Cafe Gives EaDo Serious Pastry and Sibling Chef Power — Cafe Louie is Already Building a Following

BY Laurann Claridge

(Photo by Kirsten Gilliam)

New Restaurant Brings Israel’s Barbecue Level Sensation to Rice Village — the Wonders of Hamsa Include Hummus and Much More

A Striking New Houston Restaurant That Harkens Back to Tel Aviv

BY Laurann Claridge

Sassetta Dallas

5 New Dallas Restaurants We’re Loving Now — And What To Order at Each Hot Spot

From a Neighborhood Bar on Fitzhugh to Upscale Italian in the Arts District

The Exchange – Birdie’s bao buns filled with Korean, Southern and Nashville style fried chicken

AT&T Discovery District Adds New Restaurants With Serious Chef Power — Showcase Food Hall in Downtown Dallas Gets a Makeover

Get Ready for Burgers, Chicken and a Chef-Centered Spot

BY Courtney Dabney

7 New Dallas Restaurants We’re Most Excited About This Summer

More Italian Cuisine, Steakhouses, and Upscale Spots to Look Forward To

Derek Allen will soon open a Wagyu Burger joint near his BBQ joint.

Fort Worth Burger Institution Reopens in New Locale, a Brewing Favorite Expands and FunkyTown Gives Way to Wagyu

All the Cowtown Food News You Need to Know

BY Courtney Dabney

squash blossoms in arrabbiata sauce stuffed with a mixture of ricotta anchovy and pecorino are just one of the interesting Tre Mogli dishes. (Photo by Courtney Dabney)

New York-Style Italian Restaurant Brings Fresh Pastas to Fort Worth’s Southside — A Sneak Peek at Tre Mogli

A PaperCity Exclusive

BY Courtney Dabney

Sisig With Fried Egg (Photo by Kat Ambrose)

Two James Beard Winners Team Up at Filipino Restaurant In POST Houston Food Hall — Soy Pinoy Ups Its Game

Paul Qui and Tom Cunanan Make For a Chef Dream Team

BY Laurann Claridge

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