Where to Reserve a Table for Easter Brunch in Dallas

On March 31, this new Harwood District hotel is hosting an opulent Easter Sunday brunch buffet from 10 am to 4 pm in its Grand Ballroom. For $125 per person and $50 for kids 12 and under (as well as an extra $25 for an unlimited mimosa pairing), the buffet will feature made-to-order omelets, salads, seafood, a carving station with prime rib, short rib, and grilled leg of lamb, and desserts. There will also be live jazz and a visit from the Easter Bunny.

For $100 per adult, chef RJ Yoakum is cooking up a special Easter menu from 10:30 am to 2:30 pm on March 31. The meal will include a welcome pastry, a first-course choice between a breakfast salad, beet & ricotta toast, parmesan potato churros, and sausage & eggs. For mains, guests get an option of French toast, chicken & waffle, trout, pastrami coulotte, lamb loin, or vegan carrot enchiladas. And dessert will be strawberry shortcake.

Mix things up this Easter Sunday and celebrate with a dinner at this Korean barbecue spot in Dallas’ Koreatown. JOA is offering a special prix-fixe dinner menu for two ($99 total) with Deviled eggs, Caesar or kimchi salad, beef doenjang soup, NY strip and lobster for the entree, and cheesecake for dessert. This will be available from March 29 through 31.

This Arlington sports resort is hosting an Easter brunch on Sunday, March 31 from 11 am to 2 pm. Prepared by Cut and Bourbon chef Robert Carr, the enhanced a la carte menu will feature specials like duck confit hash, slow braised pork belly, and lamb loin roast. There will also be a Loaded Bloody Mary Bar and kids may decorate their dessert at the chef-led Easter egg sugar cookie station.

At 9 am and noon, there will also be an Easter egg hunt for kids — open to brunch guests.

For $58 per adult (and $29 for kids), this favorite Dallas steakhouse is offering a special three-course pre-fixe menu for Easter brunch. The meal starts with various starters for the table: breakfast pastries, smoked salmon tarts, Deviled eggs, and truffle tarts. For the entree, guests have their choice of lobster chopped salad, crab Florentine Benedict, steak and eggs, strawberry stuffed French toast, grilled Atlantic salmon, and more traditional breakfast dishes. Each table with end their meal with mini dessert bites and chocolate truffles.

At Eataly Dallas’ Terra, there will be a special Easter brunch on March 31. For $75 per person, the experience includes a buffet with pastries, Italian cheeses and salumi, breads, yogurt and granola, wood-fired prime rib, eggs a la carte, a raw bar, and so much more. Drip coffee, tea, and juices are included, but cocktails and specialty coffee drinks will be an add on expense.

Recently revamped as The Ritz-Carlton Dallas, Las Colinas, this Irving hotel is hosting a Easter brunch on March 31 from 10:30 am to 1 pm. For $150 per adult ($50 for kids), the brunch will feature a carving station, pancake and waffle station, raw seafood bar, and a decadent grand dessert hall featuring spring-inspired confections. Kids will also get to meet the Easter Bunny and have their faces painted, while the adults can enjoy live music and the mimosa or Bloody Mary bar — available to add on.

Enjoy a two-course Easter brunch at this favorite Knox Street spot for $85 per adult (and $40 for kids). The menu is currently being finalized.

For $36 per adult (and $18 for kids), this downtown bistro is hosting an Easter brunch. The meal includes starters for the table including breakfast pastries, mini yogurt parfaits, pimento cheese Deviled eggs, and cherry tomato bruschetta. Guests can choose one of seven entrees like lobster and avocado salad, a breakfast sammy, steak and eggs, classic Easter Benedict, lemon ricotta pancake, Sloane’s Breakfast, and a prime beef burger. For dessert, the table is offered an array of housemade mochi donuts with dips and sprinkles.

Head to the Westin Dallas Stonebriar Golf Resort & Spa this Easter for a grand brunch and egg hunt from 10:30 am to 1:30 pm. For $80++ per adult (and $32++ for kids), the menu includes salads, fruit, a breakfast bar with made-to-order eggs, seafood, a carving station, and desserts. The Easter Bunny will also make an appearance, along with a balloon artist, and two egg hunts (at noon and 1 pm).

This favorite French bistro on Knox Street is hosting an Easter brunch starting at 9:30 am on March 31. A two-course menu will be available for $95 per adult (and $50 for kids) and includes a choice of appetizer, as well as a main dish like eggs Benedict, rack of lamb, Cajun chicken, and more.

For $150 per adult ($90 per vegetarian and $50 for kids), this upscale Ritz-Carlton, Dallas restaurant spot is offering a special Easter Brunch menu from 11 am to 3 pm on March 31. Each guest will choose a starter (wagyu brisket, shrimp “cocktail,” cacio e pepe, or crab cake Benedict), an entree of halibut and scallops, pork roast, beef filet, or lamb chops, and a dessert.

Book a spot now for an Easter brunch buffet at this Reunion Tower spot on March 31. For $100++ per person ($45 for kids), guests will enjoy a waffle & ice cream station, carving station, breakfast specialties like Quiche Lorraine, a la carte crab cake Benedict, dessert station, and more. And of course, you can add on mimosa flights or the unlimited Bloody Mary bar.

From 5 pm to 9 pm, Crown Block will also host an Easter special for dinner.

On Sunday, March 31, enjoy a three-course prix fixe Easter brunch at this Rosewood Mansion on Turtle Creek restaurant. For $160 per adult ($65 per child), guests receive rolls for the table, a choice of starter, entree, and dessert. Find the full menu here.

Spend Easter brunch at this favorite Dallas sushi restaurant from 11:30 am to 2:30 pm on March 31. For $75 per person, a three-course menu will feature a starter, main course, and dessert. Options range from crispy rice snow crab and grilled shrimp spicy garlic with crispy chuka noodles to special brunch favorites like the Nobu eggs Benedict with snow crab and chicken karaage & matcha mochi waffles.

This Easter Sunday, head to The Kimpton Pittman hotel for a Disco Bunny Brunch at its signature restaurant, Elm & Good. From 10 am to 3 pm, book a table for a brunch buffet with custom mimosas and Bloody Mary bar. A DJ will be spinning vinyl at 11 am. The cost is $65 per person to enjoy the all-you-can-eat buffet with brunch favorites, salads, a custom waffle station, donut wall, and special carving station.