Dallas’ Top Restaurants Head to the Farmers Market for One Wild Harvest
By Merrit Stahle //
The North Texas Food Bank provides access to nearly 190,000 meals each day to those in need. On September 15, you can join in the fight against hunger by attending the fourth annual Harvest, an event that has raised $790,372 and provided more than 2.3 million meals to date.
Held at The Shed at the Dallas Farmer’s Market, Harvest will feature farm-to-table cuisine, live entertainment and a silent auction. Restaurant stations will include Dallas favorites such as Le Bilboquet, Five Sixty, The Ritz-Carlton, Dallas and many others.
Who: Co-chairs Tia and Bedford Wynne
What: The North Texas Food Bank’s 2017 HARVEST
When: Friday, September 15
Where: The Shed at the Dallas Farmers Market, 920 South Harwood Street, Dallas, TX
For underwriting opportunities, please contact Lora Farris loraf@ntfb.org.
Trending
- How Megan Henderson Plans to Grow Near Southside While Preserving Its Soul — Inside the Fort Worth Neighborhood’s 30 Year Transformation
- A First Look Inside the Charming “HART” of Knox Street — One of the First New Retailers To Open in Dallas’ Buzziest Development
- Montrose Wine Bar Boosts Its Caviar Power and Keeps Its Chic Vibe Rolling — Taking Another Look at Fiora Bottle Shop
- This Houston Best Dressed Dynamo Wins at Golf and Life — A Dec My Room Legacy and Three Dog Love
- Our Must-Read Books (And What’s TBR) This Back-to-School Season — A PaperCity Staffers’ Guide






