Since 2010, this famed barbecue joint has been serving some of the best pork ribs, sausage, and brisket in North Dallas. Pitmaster Todd David founded the restaurant after selling his disaster restoration company that he had owned for three decades.
Since 2010, this famed barbecue joint has been serving some of the best pork ribs, sausage, and brisket in North Dallas. Pitmaster Todd David founded the restaurant after selling his disaster restoration company that he had owned for three decades.