Brand new to the West End, this new casual taco restaurant comes from restauranteur Jay Khan (who also owns nearby Eleven Kitchen & Cocktails, Chet’s, and more). Executive Chef Juan Sanchez, who currently oversees the kitchen at Khan’s newest concept The Liam’s Steakhouse, is also at the helm at Más. Counter service style, the shop offers breakfast tacos all day, al pastor, barbacoa, quesabirria, and more. All meats are smoked or marinated in-house and there are also quesadillas, sopas, tortas, burritos, and flautas on the menu. There’s not a lot of indoor seating besides bar chairs, so it’s definitely more of a takeout situation.