Opened by Olivia Genthe (Fount Board and Table, Little Blue Bistro), this new deli is a must-visit for authentic sandwiches in Dallas’ The Cedars. Seegars offers around 15 options of sandwiches, as well as house chips and French fries as sides. The spot also doubles as a coffee shop offering cappuccinos, lattes, and espresso. You’ll find a cocktail menu as well with selections like boilermakers, highballs, and a few signature drinks.
