A Symphony of Top Chefs
Dallas Restaurant Stars On Tap for a Food, Cocktail and Dessert Extravaganza
By Rosie Roberson //
Photography Thomas Garza
What: Kickoff for the 7th annual Symphony of Chefs, hosted by KidLinks
Where: Vinette and Mike Montgomery‘s Highland Park home
PC Moment: On a beautiful November evening in Highland Park, 80 guests gathered to celebrate what is sure to be an unforgettable culinary fête. Good Morning Texas co-host Jane McGarry served as emcee, revealing delicious details about the main event taking place on February 27. This year’s Symphony of Chefs will delight with a mixology-themed cocktail reception featuring rising star chefs and a four-course, wine-paired dinner for 10 followed by a decadent dessert reception paired with port and after-dinner cocktails.
A partial list of committed chefs include Bravo TV’s Top Chef alum Tiffany Derry, Josh Harmon of Kitchen LTO in Deep Ellum, Brad Phillips of Asador restaurant, David Fingerman of Madrina, and pastry chef Gianni Santin of Haute Sweets Patisserie. At the end of the night, 15 of the 20 available tables remained to be reserved for what is sure to be a sold-out event.
Who: Georgia and Marc Lyons, Bonnie and Nathan Shea, Jane McGarry, D’Andra Simmons-Lock and Jeremly Lock, Vinette and Mike Montgomery, Aimee and Adam Hall, Regina Bruce, Cynthia Smoot, Mary Amons, Jeff O’Neal, Nicole Barrett, Aneeta Goomar, and Sandy Sule
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