Targeting Cancer
Young Texans Group, Top Chef Gather to Celebrate Gala Plans
By Jane Rozelle //
Photography Jason Voinov
What: Young Texans Against Cancer kick off BubblyQ with a fizzy fête
Where: The Joule
Who: BubblyQ chair, James Carroll; honorary chair Katherine Harper; chef chair Dean Fearing; YTAC Dallas president Phuong Tran; Catharine Flagg, Allan and Carolyn Maly, April Lesiuk, Winston Smart, Joselin Salazar, Allie Lesiuk, Brianna Letzelter, Lauren Scheinin, Katie Holins, Carol and David Basso, Casey Nutter, Eve and Blake Wiley, Heidi Benda, Chris Leathers, James Caroll, Kaitlyn Cautero, Melissa and Kenny Dix, Marissa Garcia, Annie Wang, Ellen and Andrew Louder, Wanda Gierhart and Allison Edison
PC Moment: Members of Young Texans Against Cancer assembled at the swanky downtown hotel to kick off the annual BubblyQ gala. Taking place on Thursday, October 13, at Fearing’s at The Ritz-Carlton, the evening will showcase scrumptious fare from top chefs all around Dallas: Uchi, Pappas Bros.,18th & Vine, and many more. So come hungry, happy, and ready to celebrate a good cause, because if it’s anything like last year, we know the cuisine will be killer and that the bubbles will flow into the wee hours.
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